Recipe costing
Restaurant food cost calculator
Use your existing menu and confirmed purchase prices to calculate ingredient costs and contribution margin for each size.
Ingredient quantities and costs by sizeBase recipes with actual yieldsPurchase prices from receipts or manual entry
Worked example per portion
Illustrative values before tax
Net selling price€10.00Ingredient cost€3.00Contribution after ingredient costs€7.00
From recipe to food cost
Enter ingredient quantities and confirmed purchase prices.
Review ingredient cost and contribution margin for each size.
Recipe costing for your kitchen
Share one dough batch across pizza sizes and use its actual yield to cost each dough ball.
Reuse confirmed invoice lines or enter supermarket prices by hand.
Spot missing quantities and prices before relying on a recipe total.
Recipe costing features
Ingredient quantities and costs by size
Calculate each portion size using its own ingredient quantities.
Base recipes with actual yields
Share a base recipe across dishes and confirm changes when you are ready.
Purchase prices from receipts or manual entry
Check which confirmed purchase price was used in a calculation.
How much does Olbrio recipe costing cost?
All prices are net and exclude applicable VAT/tax.
Who is restaurant food costing for?
Restaurants with changing menusPizzerias with multiple sizesCafés and quick-service kitchens
Restaurant food costing questions
Do I need the purchasing module to cost a recipe?
Recipe costing works as a standalone module. Enter prices directly or use confirmed receipt and invoice lines.
How much does Olbrio recipe costing cost?
€9 / month. All prices are net and exclude applicable VAT/tax.
One connected platform
Connect more restaurant modules.
Digital menu board
Publish your menu automatically on restaurant TV screens.
QR menuUse the free digital menu as one shared foundation.
Restaurant websiteSet up a mobile site with your menu and opening hours.
Table orderingSend orders to kitchen, bar and receipt printers.
AI call agentTake phone orders automatically from your approved menu.
Staff planningManage schedules, availability and the employee app.
Social mediaTurn dishes into finished posts, formats and captions.
Receipt boxSort receipts by location and prepare bookkeeping.
Purchasing & suppliersPrepare supplier orders from products and ingredients.
Campaign menusBuild limited-time offers from your central menu.