Answer the call
A dedicated Olbrio landline is assigned to the location. Your existing restaurant number can forward calls to it.

Guests order by phone as usual. The agent supports multiple languages, checks every item against your approved menu and sends the confirmed order straight to your operation.
No suitable landline number is currently available for this country. Availability is checked weekly and updated automatically.

A dedicated Olbrio landline is assigned to the location. Your existing restaurant number can forward calls to it.
The agent detects language and requests, uses approved products only and reads the final order back.
Once confirmed, the order appears in the monitor and can be routed automatically to the correct printer.
Guests order naturally in supported languages without navigating a menu.
Products, options and prices come from the approved Olbrio menu.
The agent summarizes the order and sends it only after confirmation.
Order monitor, kitchen and printers receive one structured order.
Each booked location receives its own landline number in an available country.
Keep your existing public restaurant number and forward it.
The agent detects the conversation language and guides the guest clearly.
It never invents products or prices that are not on the menu.
Phone orders appear alongside digital orders.
Items can be sent to kitchen, bar or other configured printers.
The number and automated order flow are set up for the selected location after purchase. Availability and any usage limits are shown before checkout.
No. Keep your known number and forward incoming calls to the new Olbrio number.
The agent follows the approved menu and only offers available items and options.
Yes. It can detect the conversation language and take orders in supported languages.
Only after the guest confirms the summary. It is then sent to the monitor and configured printer routing.
Every location needs a suitable phone number. Availability depends on inventory and local requirements.
Publish your menu automatically on restaurant TV screens.
QR menuUse the free digital menu as one shared foundation.
Table orderingSend orders to kitchen, bar and receipt printers.
AI call agentTake phone orders automatically from your approved menu.
Staff planningManage schedules, availability and the employee app.
Social mediaTurn dishes into finished posts, formats and captions.
Receipt boxSort receipts by location and prepare bookkeeping.
Purchasing & suppliersPrepare supplier orders from products and ingredients.
Campaign menusBuild limited-time offers from your central menu.
Start with the free menu and activate the call agent as soon as it is available in your country.